You can not select more than 25 topics
Topics must start with a letter or number, can include dashes ('-') and can be up to 35 characters long.
126 lines
1.9 KiB
126 lines
1.9 KiB
3 years ago
|
---
|
||
|
|
|
||
|
|
ServingSize: 5
|
||
|
|
cssclass: recipeTable
|
||
|
|
Tag: ["Easy"]
|
||
|
|
Date: 2021-09-21
|
||
|
|
DocType: "Recipe"
|
||
|
|
Hierarchy: "NonRoot"
|
||
|
|
location: [51.514678599999996, -0.18378583926867909]
|
||
|
|
CollapseMetaTable: Yes
|
||
|
|
Meta:
|
||
|
|
IsFavourite: False
|
||
|
|
Rating: 0
|
||
|
|
Recipe:
|
||
|
|
Courses: "Main Dish"
|
||
|
|
Categories: Pasta
|
||
|
|
Collections: Italian
|
||
|
|
Source: Internal
|
||
|
|
PreparationTime:
|
||
|
|
CookingTime: 15
|
||
|
|
OServingSize: 5
|
||
|
|
Ingredients:
|
||
|
|
- 4 tablespoons olive oil
|
||
|
|
- 0.125 cup butter
|
||
|
|
- 2 cloves garlic
|
||
|
|
- 4 whole anchovy fillets
|
||
|
|
- 1 lb plum tomatoes
|
||
|
|
- 1 tablespoon tomato puree
|
||
|
|
- 0.5 cup black olives
|
||
|
|
- 0.5 tablespoon capers
|
||
|
|
- 1 lb Spaghetti or any other pasta
|
||
|
|
- 1 packet Parmesan cheese
|
||
|
|
|
||
|
|
---
|
||
|
|
|
||
|
3 years ago
|
Parent:: [[@@Recipes|Recipes]], [[@Main dishes|Main dishes]]
|
||
|
|
|
||
|
3 years ago
|
|
||
|
|
---
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
```button
|
||
|
|
name Edit Recipe parameters
|
||
|
|
type command
|
||
|
|
action MetaEdit: Run MetaEdit
|
||
|
|
id EditMetaData
|
||
|
|
```
|
||
|
|
^button-PastaPuttanescaEdit
|
||
|
|
|
||
|
|
|
||
|
|
```button
|
||
|
|
name Save
|
||
|
|
type command
|
||
|
|
action Save current file
|
||
|
|
id Save
|
||
|
|
```
|
||
|
|
^button-PastaPuttanescaNSave
|
||
|
|
|
||
|
|
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
# Pasta Puttanesca
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
```toc
|
||
|
|
style: number
|
||
|
|
```
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
---
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
### Practical Informations
|
||
|
|
|
||
|
|
| |
|
||
|
|
|-|-
|
||
|
|
**Courses**: | `$=dv.current().Recipe.Courses`
|
||
|
|
**Categories**: | `$=dv.current().Recipe.Categories`
|
||
|
|
**Collections**: | `$=dv.current().Recipe.Collections`
|
||
|
|
**Serving size**: | `$=dv.current().ServingSize`
|
||
|
|
**Cooking time**: | `$=dv.current().Recipe.CookingTime` min
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
---
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
### Ingredients
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
```dataviewjs
|
||
|
|
dv.view("00.01 Admin/dv-views/query_ingredient", {ingredients: dv.current().Ingredients, originalportioncount: dv.current().Recipe.OServingSize})
|
||
|
|
```
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
---
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
### Instructions
|
||
|
|
|
||
|
|
 
|
||
|
|
1. Cook the pasta as directed on the instructions.
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
2. At the same time, heat the oil and butter in a separate pan and gently fry the garlic and anchovies for 3-4 minutes.
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
3. Add the tomatoes, tomato puree, olives, capers and fry for 7-8 minutes, stirring from time to time.
|
||
|
|
|
||
|
|
 
|
||
|
|
|
||
|
|
4. Drain the pasta, pour over the sauce and serve with freshly grated Parmesan cheese.
|
||
|
|
|
||
|
|
 
|
||
|
|
 
|